Shrimp with Salt & Pepper

Singapore Rice Noodle

Clam laozhi

Clam in Savory Sauce (Lao Zhi Xiao Hai Xian) is a flavorful Chinese dish，tossed in a tangy sauce made from soy sauce, vinegar, garlic, and chili peppers. This dish, popular in coastal regions, is known for its vibrant, balanced flavors and can be enjoyed hot or cold.

Wang Zhou Grilled Fish (Sea Bass)

Spicy Fragrant Lamb

Chicken w. Okra

Szechuan Style Pickles

Shredded Pork with Dried Tofu(Lunch)

Lunch

Enoki Mushroom

Yummy Onion with Shrimp

Shrimp with Salt & Pepper

Singapore Rice Noodle

Clam laozhi

Clam in Savory Sauce (Lao Zhi Xiao Hai Xian) is a flavorful Chinese dish，tossed in a tangy sauce made from soy sauce, vinegar, garlic, and chili peppers. This dish, popular in coastal regions, is known for its vibrant, balanced flavors and can be enjoyed hot or cold.

Wang Zhou Grilled Fish (Sea Bass)

Spicy Fragrant Lamb

Chicken w. Okra

Szechuan Style Pickles

Shredded Pork with Dried Tofu(Lunch)

Lunch

Enoki Mushroom

Yummy Onion with Shrimp